Little Cup Of Horror

It’s countdown until Halloween so I wanted to get in the spooky spirit early and try out some new themed recipes! This one is perfect for this time of year. I love getting creative and making new recipes.

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Ingredients:

  • 1 Packet (60g) Of Angel Delight Chocolate Flavour
  • Gummy Worms
  • Fox’s Viennese Milk Chocolate Biscuits / Milano Cookies (or any alternative)
  • 1/2 Pint Of Milk
  • 20 OREO Cookies finely crushed

Equipment:

  • A glass/cup
  • Whisk
  • Large Bowl
  • Rolling Pin
  • Plastic bag
  • Skewer

How To Make: (Serves 1 – 4 people)

  1. Measure 1/2 a pint of milk and pour it into a large bowl.
  2. Stir in the whole packet of Angel Delight and whisk for 2 minutes. Let it stand for 5 minutes.
  3. Scrape out the middle of the Oreos and put the remaining wafers of the cookies into a plastic bag.
  4. Crush the Oreos with a rolling pin until they become crumbs.
  5. Pour you chocolate mixture into a glass until it fill just over half way.
  6. Then, top with a handful of cookie crumbs to fill the rest of the glass.
  7. Melt some chocolate into a separate bowl and grab either a skewer or something similar to write ‘RIP’ on your Fox’s biscuit to create a gravestone.
  8. Finally, place your gravestone biscuit into the glass along with some gummy worms to finish off just before serving!

♥ Happy Halloween!!!!! 

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